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.::SNACKS & SWEETS::.

 

Cheese Pairing Plate
“Petit Basque” cheese from France. Aged Cheddar cheese from California. Served with marcona almonds, dried fruit and rosemary flatbread crackers

 

Cheese & Charcuterie Pairing Plate
Cheese seen above. Tuscan style salumi from Molinari. Applewood smoked soppressata. Served with marcona almonds, dried fruit and rosemary flatbread crackers

 

Truffle Scented Spanish Marcona Almonds

 

California Olives

 

Hand-Rolled Chocolate Truffles
(2) Cocoa Dusted Dark Chocolate, (2) Orange Zest Crusted Dark Chocolate
(2) Macadamia Coated White Chocolate

 

Eclipse Locally Hand-Crafted Chocolate Bars